Plated Dinners

Available For Private Dining And Intimate Events, Serving 2-10 Guests. Choose From :

  • Casual Menu - 3 Courses
  • Fine Dining Menu - 4 Courses
  • Lux Tasting Menu - 6 Courses



Grilled Bourbon Chicken w/ Mashed Red Potatoes and Sauteed Asparagus .


Seared Scallops w/ Lemon-Herb Risotto and Sauteed Asparagus.


Oysters Rockefeller w/ Applewood Smoked Bacon.


Black Pepper Scallops w/ Wilted Spinach, Sun-Dried Tomatoes, Bacon, and Lemon Reduction.

Buffet Pans

Choose From Our A La Carte Options, or Schedule a Consultation For Customized Menu Planning.

Truffle Parmesan Risotto.


Herb-Roasted Pork Loin.


Smoked Gouda Grits.


Shrimp in Champagne Lobster Sauce.

Caked by Crystal

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