Plated Cafe

Elevate your Sunday Brunch with the Plated Cafe experience, where traditional Southern cuisine meets a modern global pulse. We've taken the soul of our signature buffet and distilled it into a curated family-style menu designed specifically for your table.

The Southern Signature

Our Sunday Brunch menu is a celebration of Southern Fusion, blending time-honored techniques with fresh flavors. Each entree serves 2 with signature platters meant to share, all crafted to bring a "chef's kiss" to your Sunday brunch. How it Works:

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Entrees

Louisiana-Style Shrimp & Grits w/ Andouille Sausage.
Truffle Butter Steak w/ Sweet Potato Hash & Eggs.
Southern Chicken Biscuit w/ Monterey Jack, and Sausage Gravy.
Chicken & Cornbread Waffles w/ Hot Honey Butter.

Signature Platters

Breakfast Pastry Spiral (Borek) Sausage w/ Spinach, Egg, and Cheese.
Smoked Sausage, Roasted Red Peppers & Collard Green Quiche w/ Cornbread Crust.
Pulled Pork Sliders w/ Collard Green Coleslaw.
Buffalo Chicken Sliders w/ Bacon Ranch Coleslaw.
Stuffed Baguette w/ Pimento Cheese & Bacon, Spinach Dip w/ Crab or Salmon, Chicken Salad.
Breakfast Tortilla Skewers.

pork sausage layered with flour tortillas, skewered, dipped in egg and pan seared, served with roasted tomato salsa.